... cholesterol metabolism and maintain optimum levels of HDL, the “good cholesterol”, and lower the Lp(a) and LDL - the “bad cholesterol”. Endocrine System: The optimum function of the hormonal system ...

... blood vessels of the brain and kills more women than men. While risk factors like high blood pressure, high cholesterol, and diabetes, smoking and family history apply to everyone, women have some unique ...

... elasticity of vascular smooth muscles. These muscle relaxant properties support healthy blood pressure. Low magnesium levels are associated with higher LDL cholesterol in the blood and an increased risk ...

... as heart failure, arrhythmia, and high blood pressure. Studies have also found beneficial effects of CoQ10 in reducing “bad” (LDL) cholesterol and increasing the levels of “good” (HDL) cholesterol. Moreover, ...

... the synthesis and proper structure of collagen which gives strength and flexibility to the heart and blood vessels. Vitamin C is also involved in cholesterol metabolism. Menstruation, pregnancy, and ...

... vitamin C molecules reaching the cells. Cellular deficiency of vitamin C impairs collagen production which weakens the blood vessel walls, triggering their biological “repair” by deposition of cholesterol ...

... and that distorts a healthy gut microbiome. This can be an underlying cause of obesity, inflammation, and many chronic metabolic diseases including high cholesterol, blood pressure, and blood sugar. Some ...

... glucose, cholesterol, and blood pressure.1 The phytochemicals, fucoxanthin and phlorotannin, contribute towards its anti-inflammatory and antioxidant properties and it is known to aid in constipation due ...

... fructose diet can increase blood cholesterol and glucose levels. Fructose can induce metabolic syndrome characterized by insulin resistance, coronary artery disease, oxidative stress and inflammation. ...

... each year. Low fat diets and cholesterol-reducing medicines have not been successful in addressing this issue. In 1990, Dr. Rath published1 a revolutionary concept that a chronic insufficiency of ...

... when cholesterol in the skin is exposed to the UV rays from the sun. Further processing in the liver and kidneys is an important step in the production of the active form of vitamin D called calcitriol. ...

... therefore helps to regulate blood pressure.2 Our in vivo studies showed that the synergistic nutrient mixture was able to reduce blood pressure, cholesterol, and blood glucose levels in wild mice fed a ...

The pharmaceutical industry has successfully made us believe that cholesterol is an undesirable and harmful substance in the body and the lower the cholesterol, the better it is for our health. Statins, ...

... other disorders. Obesity, high blood pressure, high cholesterol, and impaired glucose metabolism are now collectively called metabolic syndrome. While a healthy diet is critical for maintaining optimum ...

... to a problem entirely of its own making. Statin drugs, advertised to lower high cholesterol, were top-selling medications back then. Bayer had grabbed part of the action in this booming market with its ...

... human lipoprotein(a) (Lp(a)). Lp(a) is absent in animals. More so than high levels of low-density lipoprotein (LDL) cholesterol (also known as ‘bad cholesterol’), elevated levels of Lp(a) in humans are ...

... the elasticity of blood vessels and it is critical in maintaining optimum cholesterol levels. Clinical trials show that supplementation with vitamin C significantly improved the lung function tests in ...

Despite ever increasing prescriptions for the cholesterol-lowering drugs knows as statins, cardiovascular disease continues and is expected to increase 40% worldwide by 2030. Atherosclerosis, the underlying ...

... benefits of reduced blood pressure, lower cholesterol, and increased energy. Instead of medicating diabetic children for their entire lives, safe and effective approaches with synergistically combined ...

... can increase blood cholesterol and glucose levels. Fructose can induce metabolic syndrome including insulin resistance, coronary microvascular disease, and oxidative stress. Processed food consumption ...

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