... spirulina are more commonly used in sushi, Asian soups, snacks, or seasonings, there are many other varieties of sea plants packed with important nutrients. These sea vegetables absorb beneficial nutrients ...

... our own immunity is strong. Most of the antivirals weaken the immune system and cause other side effects. It is critical to address the fundamental mechanisms of infection and increase the immunity of ...

... group receiving the antidiabetic drug metformin, and the other a micronutrient mixture. At the end of seven weeks, the mice in the metformin group exhibited a 15% increase in a marker indicating blood ...

... “entry door” called Angiotensin-Converting Enzyme 2 (ACE2) receptor is present on many types of cells including cells of the respiratory, cardiovascular, digestive, and excretory systems. Another receptor ...

... to significant increase in Lp(a) levels and its deposition in the arteries at the site of highest mechanical stress near the heart, leading to plaque formation. On the other hand, vitamin C supplementation ...

... among many others. Its subtype K1 (phylloquinone) is present in leafy greens and K2 (menaquinones) is found in fermented foods. Both vitamins K1 and K2 are necessary for blood clotting. A special attention ...

... sources of vitamin K are green leafy vegetables, turnips, broccoli, Brussels sprouts, fruits like blueberries, kiwis, and grapes, egg yolks, dairy and other animal products, and fermented foods such as ...

... from the digestive system and maintains an optimum calcium to phosphorus ratio. However, vitamin D has many other health benefits that include reduction of inflammation, healthy immune response, improved ...

... It is a bacterial infection caused by a type of bacteria called Borrelia. It is transmitted to humans through the bite of a tick that feeds on other small animals, pets, deer, mice, birds, and squirrels ...

... system, the heart, muscles, and other organs. There is a common perception that patients treated with antibiotics at the early stages of Lyme disease recover rapidly and completely, and that the later ...

... deteriorates overall health making people prone to other acute and chronic diseases. According to the CDC, close to 50% of the adult population in the US already has high blood pressure and only 1 in 4 ...

... to maintain body temperature. The epidermal layer does not contain blood vessels and therefore it relies on nutrients supplied from the dermis. Yet wrinkles, age spots and other unwanted changes are first ...

... up to 1:4, yet, in most people this ratio tends to be 1:14 on an average. This is because omega-6 fatty acids are abundantly present in our diet in soybeans, corn, meat and other food sources. It is ...

... (ADHD), mood swings, and other psychological complaints. In addition to the immune, brain and nervous system functions, omega-3 fatty acids benefit cardiovascular health. Due to their anti-oxidant and ...

... and cancer have impaired immunity and are prone to serious complications from COVID-19. In this critical situation, several clinical trials have been conducted with vitamin C and other nutrients in COVID-19 ...

... between the two available vaccines, from Pfizer/BioNTech and the other from Moderna, both are based on the introduction of a viral messenger RNA (mRNA) into the cells. These vaccines use a synthetic version ...

Chemotherapy drugs are considered standard cancer treatment. Despite their being used for over seven decades - cancer remains a second leading cause of death. It is common knowledge that chemotherapy drugs ...

... 200 million people worldwide are prescribed statins such as lovastatin, atorvastatin, simvastatin and others that are sold under different brand names. However, despite the ever-increasing prescriptions ...

... properties. Although not approved as a treatment of COVID-19, intravenous vitamin C was one of the first options successfully used in several hospitals in New York, China, Italy and other places at the ...

... so-called “cytokine storm” caused by extensive inflammation is one of the main causes of serious complications in COVID-19. Curcumin has shown benefits against influenza and other types of viruses including ...

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